Jacobs Elite Teacakes 18x250GRM

Description:

Find out more @jacobs.ie

Ingredients:

Milk Chocolate (39%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Vegetable Fats (Palm, Sal, Shea), Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin)], Mallow (38%) [Glucose Syrup, Sugar, Gelling Agent (Pork Gelatine), Flavouring], WheatFlour [Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)], Vegetable Oils (Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavouring

Preparation and Usage:

Why not try making a Sticky Toffee Tea Cake?Melt 85g of butter, 100g light muscovado sugar and 1 tsp sea salt in a saucepan, stirring until it bubbles. Stir in 150ml of double cream. Heat a Chocolate Tea Cake in the microwave, drizzle with the toffee sauce and serve with ice-cream.

Storage:

Store in a cool, dry place.

Nutritional Data:

Nutrition	Per 100g	Per Biscuit (25g)
Energy	1842kJ	461kJ
	439kcal	110kcal
Fat	17g	4.4g
- of which saturates	10g	2.4g
Carbohydrate	65g	16.2g
- of which sugars	46g	11.5g
Fibre	1.9g	0.5g
Protein	4.6g	1.1g
Salt	0.27g	0.07g

Contains 6 biscuits per pack*Reference Intake of an average adult (8400kJ/2000kcal)

Allergy Statement:

For allergens including cereals containing gluten, see ingredients in bold.
Contains Milk, Soya, Wheat, May Contain Nuts