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Keoghs Crinkle Cut Farm Favourites Variety (180 g)

Regular price €5.50 EUR
Regular price Sale price €5.50 EUR
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  • Details

    To make Keogh's Crinkle Cut, we slice our whole skin-on potatoes extra thick with a crinkled blade, cook in a small batches, and season generously for an extra crunchy crisp with deep ridges filled with a flavour. Extra Crunchy, Extra Flavour, Extra Satisfying. During harvest we pick our potatoes and turn them into fresh crisps on the same day We hand cook our crisps in small batches using the finest quality sunflower oil, which is high in mono-unsaturates and naturally cholesterol free A Taste of Ireland We have carefully selected the finest artisan foods from all over Ireland to create our delicious and unique flavours. The natural sea salt comes from O'neill's Irish Atlantic Sea Salt in the Beara Peninsula, Co. Cork The delicious cheese comes from our friends in Cabery, Co. Cork The sweet, sharp apple balsamic vinegar comes from Llewellyn's Orchard in Lusk, Co. Dublin

    The Keogh Family believe that good things come from mother nature and that is why we have been working the land growing delicious Irish potatoes for over 200 years. We are now hand cooking Ireland's finest crisps in small batches on our farm, 'from crop to crisp', grown and cooked with Love in Ireland.

    Features

    • Extra Crunchy
    • Deep Ridges for Extra Flavour
    • Handcooked on our family farm
    • Great taste award - Cheddar Cheese and Onion
    • Great taste award - Atlantic Sea Salt and Balsamic Vinegar
    • Non GMO
    • Gluten and MSG free
    • Suitable for coeliacs, vegetarians and vegans

    Brand

    Keogh's

    Cheddar Cheese and Onion

    Ingredients

    Potatoes (60%), Sunflower Oil, Onion, Lactose (Milk), Rice Flour, Salt, Dried Cheddar Cheese (Milk), Dried Cheese (Milk), Yeast Extract, Irish Carbery Cheese Powder (Milk), Sugar, Garlic Powder, Parsley, Natural Flavouring, Acidity Regulator: Lactic Acid (Milk), Calcium Lactate, Paprika Extract

    Allergen Information

    For allergens see ingredients in bold.

    Nutritional Information

     

    Typical per 100g
    Energy 2104kJ / 504kcal
    Fat 29.5g
    of which saturates 2.9g
    of which monounsaturates 22.9g
    Carbohydrate 51.4g
    of which sugars 4.1g
    Fibre 4.8g
    Protein 5.9g
    Salt 1.58g

    Atlantic Sea Salt and Balsamic Vinegar

    Ingredients

    Potatoes (62%), Sunflower Oil, Dried Balsamic Vinegar, Sea Salt, Rice Flour, Sugar, Dried Apple Balsamic Vinegar, Acidity Regulator: Citric Acid, Dried Spirit Vinegar, Yeast Extract

    Allergen Information

    For allergens see ingredients in bold.

    Nutritional Information

     

    Typical per 100g
    Energy 2171 kJ / 520kcal
    Fat 29.5g
    of which saturates 2.6g
    of which monounsaturates 22.4g
    Carbohydrate 56g
    of which sugars 3.2g
    Fibre 3.6g
    Protein 5.8g
    Salt 2.13g

    Storage

    Store in a cool dry place.


    Disclaimer

    Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.